Every space is an experience waiting to be discovered in this gem in les 3 Vallées
HAPPINESS ON EVERY LEVEL
While the children battle it out on the PS4, adults can take advantage of spaces reserved for them, to enjoy a drink at the bar, indulge themselves at the Spa Nuxe, blow off some steam in the fitness suite, dive into the blue lagoon pool or get ready for the next day’s skiing adventures at the hotel’s ski shop L’Eskale. Taking time for your personal well-being, truly enjoying every moment, and experiencing winter sports like never before on the pistes of the world’s biggest ski area thanks to a private lift are just a few of the magical memories waiting for you in this cosy mountain cocoon.
RELAXATION BY NUXE
The NUXE spa boasts a herbal tea bar and six treatment booths, including two for dual massages. The gentle fragrances of the finest oils help create the spa’s ambiance, taking guests on a journey of complete serenity. And to round off this unique experience, the spa also offers treatments adapted for children. Natural wood, tile effects and delicate aromas all combine to create a certain alchemy. Constructed at an altitude of 1,450 metres, in the centre of Méribel village, this is a truly exceptional refuge to daydream and unwind. The mountain will help, but it is not alone, as the NUXE highaltitude Spa centres bring a certain added-extra to continue the feeling of well-being. You can benefit from relaxation and comforting spa therapies as second nature!
Surrounded by bay windows which overlook the entire landscape, the blue lagoon swimming pool in its immaculate and anthracite setting is one of the most beautiful in the Alps. The aquamarine course, Jacuzzi cave, geysers, counter-current swimming and hydro-massage chairs, all offer a moment of relaxing well-being to be enjoyed after a wonderful day.
CULINARY HEIGHTS AT L’EKRIN
Laurent Azoulay holds a Michelin star at “L’Ekrin”, the restaurant at Le Kaïla. Naturally creative and curious, and an expert in the freshest products, this rising star of French cuisine honed his skills working with renowned figures such as Alain Ducasse and Pierre Gagnaire, and now serves up enticing, exceptional creations. From the entrée to the dessert, flavours and textures delight the taste buds in a combination of sensations and pleasure. For example, the Bresse Chicken or the Lake Léman fish, lightly grilled with the perfect amount of salsify prepared with maple syrup and coffee oil. And foodies should try the delicious “L’Ekrin” dessert made with chocolate and icy mint. Needless to say, every dish is an invitation to experience the best the mountains have to offer.
A sophisticated and welcoming atmosphere, combined with the elegant intense black velvet materials and golden tones which will warm you from the inside and help whet your appetite. L’Ekrin gourmet restaurant welcomes you brimming with mountain style for a meal which will surprise even the most demanding of pallets. The chef serves up meals full of character which are perfectly complemented by exceptional wines. The chef cultivates the taste of excellence and serves up inventive, delicate and inspired food. His philosophy is to be creative, playing on textures, and using produce which is revisited or provides a modern-day take on old traditions.
LE PARADIS DES KIDS & TEENS
Le Kaila is a family refuge and offers a unique service for children and teenagers. Whether cookery classes or magic classes, the Kids area organises dedicated theme activities in the late afternoon for 4-12 year olds during school holiday periods.
The Teenagers’ Room is specially fitted with a PS3 console and the latest games, as well as a multimedia PC, pool table, and darts board for endless moments of fun with friends.
BAR & LOUNGE